Josh Piterman (pictured) is known for his impressive musical theatre career, which includes An Officer and a Gentleman and West Side Story, but he’s also an Ambassador for the Australian Institute of Fitness. Now he’s combined his two loves of performing and fitness to create PITFIT; Australia’s first fitness centre tailored for hardworking entertainers; dancers, actors, and everyone in between.
“We often hear people comparing dancers to athletes,” Josh explains, “but unlike athletes, performers like myself have never had access to completely tailored strength and conditioning programs designed to help them move more dynamically and powerfully.”
On top of improving fitness levels, PITFIT is about specific strength and conditioning training to improve mind-muscle connections and avoid injuries.
PITFIT’s current clientele list reads like the program of a play, so don’t be surprised if you recognise a few faces when you walk in the door. Cast members from Wicked, Grease, King Kong and Les Misérables are already signing up to get in on the fitness action.… Read more
Many of us know the heartbreak of losing a pet and Sebastian Langton is on a global mission to prevent it. Last year, after losing his best mate, Rango (the cat), Sebastian decided that he had to do something to stop this happening.
“If nobody else had found a way of tracking cats and dogs, then I was certainly going to,” he said.
Teaming up with his friend Damien Cantelo, he’s developed the smallest and lightest pet GPS tracker in the world. The working prototype, Pod Live, is waterproof with an interchangeable battery and is designed to attach onto your pet’s collar. Pod works by syncing with your phone and through the app you can locate your pet anywhere and any time. The Pod app also has some other pretty nifty features like being able to set a virtual perimetre for your pet, and being alerted when they wander further.
After securing some of the largest pet retailers in the world to stock Pod, Sebastian and Damien have now turned to crowdfunding to get their product up and running.… Read more
Schoolhouse Studios, a not-for-profit group in Melbourne focused on helping emerging artists find affordable workspaces, is announcing a full month ahead with both musical and visual shows to tempt you through its Collingwood doors this Thursday, October 2.
The night opens with an exhibition featuring the works of emerging Melbourne-based artists Elizabeth Barnett and Heidi Barrett from 6-8pm, showcasing their respective explorations of solitude and the abstract.
Following the exhibition opening, Schoolhouse and Two Bright Lakes put their heads together to present Schoolhouse Folk; an intimate, stripped-back night of music featuring four of Melbourne’s biggest folk entities: Brendan Welch, Hello Satellites, Nick Huggins and Seagull. Entry is just $10.
The night promises to be a heterogenous exploration of medium, expression and statement, embodying the mission statement of what the relatively new Schoolhouse Studios aims to provide. The folk is for one night only but Barrett and Barnett’s work will be on display at Schoolhouse Studio’s Long Division Gallery until October 17 so head down to support Melbourne’s thriving artistic support network and get a potent dose of good music and stirring art along the way.… Read more
Back for round three, Let Them Eat Cake is quickly becoming the right way to kick off a new year. Held on the pristine lawns of the Werribee Mansion, this festival fuses together a garden-party vibe with an electronic sound.
And a garden party must have food. In fact, there’s a food rave arena where you’ll be served everything from providores, street food and boutique cuisine. We presume there’s cake too.
A garden party must have music: check. Werribee Mansion will be surrounded by five stages, each filled with a line-up of electronic maestros.
First release tickets $145, on sale 9am Thursday, October 2.
Alexander Nut (UK – pictured), Axel Boman (Sweden), Ben Pearce (UK), Bob Moses (Canada), Carl Craig (USA), Cashmere Cat (Norway), DJ Sneak (USA), DJ Vadim (Russia), Dov1 (USA), Fatima (UK) and Goldie (UK).… Read more
The ticketing ballot for the Fat Duck opens in just a few short weeks, granting those lucky punters a chance to experience Heston Blumenthal’s cooking for themselves. The restaurant, transported from Bray, will offering a facsimile of the famous British restaurant. It will cost $525 per person, not including beverages (just shy of $125 more than it costs to eat in situ, only here you’ll be eating in a casino). We’ve been reading plenty of press over the past few weeks on why the experience will be worth it, so we though we’d weigh in with a little exercise in comparison. You could spend $525 at the Fat Duck, or you could buy…
- 261 Cherry Ripes
- 32 serves of wings at Belle’s Hot Chicken
- 2 dinners at Attica, with change to spare
- 27 Sazeracs at Le Bon Ton
- 87 pints at Beer Deluxe
- 21 gift cards at St Ali, valued at $25 each
- 18 years worth of Time Out magazines
- 105 scoops of gelato from Spring Street Grocer
- 2 return Jetstar flights to Sydney plus dinner for two at Ester, Time Out Sydney’s Restaurant of the Year